Sunday, Jan. 21, marked the start of winter’s Long Island Restaurant Week, during which time local restaurants will be offering up prix fixe dinner deals.
The week runs through next Sunday, Jan. 28, for a total of eight days, though the deals aren’t available on Saturdays past 7 p.m.
“With more than 2.8 million residents and more than 1,000 restaurants with varied cuisines, concepts and price points, it’s a fantastic way to explore the culinary landscape that Long Island has to offer,” said Steve Haweeli, president of Long Island Restaurant and Hospitality Group, which runs the tri-annual campaigns.
For $28.95, diners at participating restaurants will be get the choice of at least three appetizers, three entrees, and three desserts.
Below are the GreaterPatchogue coverage area restaurants that are taking part.
Click to see the prix fixe menus ahead of time.
Top: Avino’s Italian Table in winter. (GreaterPatchogue file photo)